The Boathouse Cafe's 1st Gourmet Soiree
Fancy something a little bit special of an evening? Why not try the hottest new place in town, this quaint little cafe boasts fabulous views, stunning coffees, not to mention the freshest fish dishes on the Barbican. All locally caught off our own boats and served to you with humour and passion from our unique blend of staff (from Delightful Plymouth Girls & Chef - A Welsh Bearded Man to the odd German from the Harz Mountains)
Please see the menu below and do not hesitate to ge in touch ASAP for more information or to make a booking on the address below.
7.00pm : Prosecco, tit bits and light chit chat (Peter Lehmann Sparkling Wine)
7.30 pm : Dinner is served
Tuna and Salmon Tartare - Accompanied by an Italian Rose. 2010 Rosato Veronese IGT, Veritiere.
Warm Salad of Asparagus, honey toasted pine nuts and crispy pancetta - Accompanied by a Chilean Sauvignon 2010, DeGras.
Pan Seared seabass on tenderstem broccoli and creamed leeks - Served with a French White, 2010 Viognier IGP Pay s'Oc, Leduc
Whiskey cream creme brulee with a Raspberry and mint salad - Served with a little sparkling Australian number, 2009 Princess Moscato, Peter Lehmann
Coffee + Biscotti
Up to 10 spaces left
Book now to avoid bitter disappointment
Date: Wednesday, October 12, 2011
Repeats: Every Month until Wednesday, October 03, 2012
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